Giesser Fluted Boning Knife 6” Inch (15cm) Curved, Semi-flexible, Narrow Blade - Black

The 6" Inch (15cm) Giesser Fluted curved boning knife features a narrow, semi-flexible blade. 

The semi-flexible blade cuts effortlessly through tough meats with large bones, offering strength but also the needed flexibility to move around the bone. 

Giesser Fluted blade knives achieve an exceptional cut with minimal effort to use. The fluted blade creates an air cushion between the blade and the food product, making it easier to slice without catching, tearing or bending.

Designed lighter with a smaller handle, the Giesser fluted knife range is for anyone looking for a knife that achieves precise cutting results while being comfortable to use during long shifts in the food processing industry. 

Also available in the stiff blade.